New Life Spectrum Probiotix 150g - Medium Sinking Pellet 2mm - 2.5mm

New Life Spectrum® Probiotix® probiotic enhanced food improves digestion and water quality through our own blend of probiotic cultures. Probiotix works in three ways to improve your fish’s health: improved nutrients by your fish, cleaner phosphorus-reduced waste, and cleaner water as the probiotic-laden waste gets into the filters. It’s a Virtuous Cycle.

• Medium Pellet 2mm - 2.5mm Sinking pellets
• 3+ MILLION living+viable probiotic cultures in every gram
• Increased Nutrient Absorption by your fish’s gut
• Cleaner Waste for better water quality
• Healthy Bacteria in your water & filter = cleaner aquarium
• Suitable for freshwater and saltwater fish
• Made in U.S.A

Based on the enhanced Spectrum Nutrition Formula version developed for Thera+A (fortified with probiotics).

Expiry Date: 12/2029

Typical Ingredients: Krill (Euphasia superba), Squid (Dosidicus gigas), Whole Wheat Flour, Fish (Brevoortia tyrannus), Garlic, Fish Oil, Seaweed (Ulva lactuca, Undaria pinnatafida, Eucheuma cottonii, Eucheuma spinosum, Chondrus crispus), Kelp, Green Algae (Chlorella pyrendoidosa), Ginger, Astaxanthin, Spirulina, Marigold, Bentonite Clay, Sea Salt, Dried Bacillus lichenformis Fermentation Product, Dried Bacillus pumilis Fermentation Product, Dried Bacillus subtilis Fermentation Product, Dried Pediococcus acidilactici Fermentation Product, Vitamin A Acetate, Vitamin D Supplement, Vitamin E Supplement, Vitamin B12 Supplement, Niacin, Folic Acid, Biotin, Thiamine Hydrochloride, Riboflavin Supplement, Pyridoxine Hydrochloride, Calcium Pantothenate, L-Ascorbyl-2-Polyphosphate (Vitamin C), Choline Chloride, Ethylenediamine Dihydroiodide, Cobalt Sulfate, Ferrous Sulfate, Manganese Sulfate, Tocopherols (a preservative)

Guaranteed Analysis:

• Crude Protein (Min.): 39.0%
• Crude Fat (Min.): 9%
• Crude Fiber (Max.): 8%
• Moisture (Max.): 10%
• Vit. A(Min.): 10000 IU/Kg
• Vit. D(Min.): 3500 IU/Kg
• Vit.E (Min.): 400 IU/Kg
• Ascorbic Acid (Vit. C) (Min.): 600 IU/Kg
• Microorganisms: 3million CFU min. per gram at time of manufacture